Chocolate Pu'erh Tea

Description
Pu'erh tea is made by fermenting the leaves of Camellia Sinensis. This process introduces flavors that surprise and delight. Because of the fermentation process, probiotics are introduced, making Pu'erh good for gut health.

Chocolate Pu'erh blends our favorite fermented tea with real dark chocolate. This combination is truly a match made in heaven.

Preparation
This is loose-leaf tea. We recommend using a tea infuser.
1. Heat water to a boil.
2. Use 3-4 grams (1 Heaping Tablespoon) of tea per 8-12 ounces of water.
3. Pour hot water over Rooibos and steep 4-5 minutes. Remove Rooibos and enjoy.

Ingredients
pu'erh tea, chocolate (sugar, unsweetened chocolate, cocoa butter, soy lecithin, vanilla extract), natural & artificial flavor

Contains
soy, milk