WonderMill Grain Mill

Microburst Mill Design

The WonderMill grain mill uses the "high-speed microburst" milling technology that bursts grain kernels into flour. Stainless steel fins in the milling chamber impact the grain at extremely high speed, and the WonderMill's adjustment knob allows you to select your desired texture setting, from super fine flour to a coarser meal texture. The mill grinds at temperatures that preserve nutrients, ensuring you'll always have the perfect flour for your food. Imagine your favorite recipes made with the great taste and nutrition of 100% whole grain goodness—the WonderMill makes it possible!

With its 1250-watt motor, you can't buy a more powerful micronizing mill. With its exceptionally strong motor, the WonderMill grinds over 100 lbs. of flour per hour.

What Can the WonderMill Grind?

The WonderMill grinds wheat, rice, corn, and small grains such as quinoa and amaranth and does an outstanding job of grinding beans and legumes. It's great for making gluten-free flours such as brown rice, white rice, sorghum, quinoa, soy, millet, amaranth, bean, corn, chickpeas/garbanzos, and more.